Bone-In Ribeye*
The Bone-In Ribeye at Texas Roadhouse is a 20 oz. steak that steak lovers really enjoy. Priced around $29.99, it’s served with the bone, which makes it tastier and more tender. The steak is seasoned and grilled perfectly for a bold flavor that keeps people coming back. It comes with two sides of your choice, like baked potatoes, fresh vegetables, or mashed potatoes.
Price
16 oz.: $25.99 – $27.99
20 oz.: $29.99 – $31.99
Calories
1480-1600 Cal
Ingredients
Here’s a list of ingredients in Texas Roadhouse Bone-In Ribeye*:
- USDA Choice bone-in ribeye steak
- Seasoning
- Optional toppings
Nutrition
Here’s a list of Nutrition in Texas Roadhouse Bone-In Ribeye*:
| Nutrient | Amount (16 oz.) | Amount (20 oz.) |
|---|---|---|
| Calories | 1,480 | 1,600 |
| Total Fat | 90 g | 110 g |
| Saturated Fat | 35 g | 40 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 210 mg | 240 mg |
| Sodium | 100 mg | 120 mg |
| Total Carbohydrates | 0 g | 0 g |
| Dietary Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Protein | 100 g | 120 g |
Allergens
Here is a list of Allergens Texas Roadhouse Bone-In Ribeye*:
- Wheat
- Milk
- Soy
FAQs about Bone-In Ribeye*
What is the price of the Bone-In Ribeye at Texas Roadhouse?
The Bone-In Ribeye usually costs around $29.99 for a 20-ounce portion. Prices might be a little different depending on where you are.
How many calories are in a Bone-In Ribeye?
A Bone-In Ribeye at Texas Roadhouse has about 1,480 calories, making it a big and filling meal.
What are the main ingredients in the Bone-In Ribeye?
The Bone-In Ribeye is made from USDA Choice beef, which has lots of marbling that gives it great flavor. It’s grilled to make it tasty and tender.
Can I customize my Bone-In Ribeye order?
Yes, you can add toppings like sautéed mushrooms, onions, bleu cheese, or grilled shrimp for an extra cost.
Is the Bone-In Ribeye hand-cut?
Yes, the Bone-In Ribeye is hand-cut at Texas Roadhouse, so each steak is fresh and high-quality.
